This very old family business has been passed down from generation to generation. After taking up the torch in 1983 at the age of 20, Patrick now works alongside his daughter Barbara, who arrived on the estate in 2005.
After studying at the rural and family home of Grandchamp, the young woman multiplied her experiences in other wine estates . First in Chassagne-Montrachet , then in the Loire, and finally in the United States
Father and daughter run a 9-hectare estate , located in Saint-Aubin , a village on the prestigious Côte des Blancs. Very established in the appellation, it also extends to the neighbouring municipalities of Chassagne-Montrachet and Puligny-Montrachet . Mostly white, the estate offers a wide range of appellations , from Burgundy Aligoté to premier crus.